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Food Menu
20% Gratuity added to all parties of 6 or more. *These items may contain raw or undercooked animal foods. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of foodborne illness. Please inform your server if anyone in your party has an allergy.
START + SHARE
New England Clam Chowder
Fresh clams, cream, onion, potatoes, butter, paprika and scallions.
$12
French Onion Soup
Rich beef broth, Vidalia and Spanish onions, Swiss cheese, mozzarella, croutons, scallions.
$12
Crab Cakes
Jonah Crab, Snow Crab, house seasonings, lemon garlic aioli, mango salsa.
$18
Hot Crab Dip
Alaskan snow crab, sweet onions, cream cheese, house seasoning, mayo, sourdough baguette.
$18
Mediterranean Platter
Creamy hummus, feta cheese, kalamata olive tapenade, Tzatziki cucumber sauce, oven roasted tomatoes, pickled red onions, pita, olive oil drizzle.
$18
Add
Chargrilled marinated chicken kabob skewers
$8Local Oyster Rockefeller (4)
Local oyster, garlic-herb butter, spinach, parmesan, breadcrumbs & charred lemon.
$20
Cast Iron Baked Brie
Fig jam, toasted almonds, sourdough baguette.
$18
Meatballs Marinara + Ricotta
Homemade meatballs, ricotta, burrata and mozzarella cheese, basil, sourdough baguette.
$16
Roasted Sea Salt Chicken Wings
Sea Salt Rub, choice of sauces Buffalo, Mango Habanero or Whiskey-Glaze BBQ with ranch or blue cheese, carrots, celery.
$18
Additional sauce or dressing
sauce or dressing
$1Truffle Parmesan Fries
Crispy fries tossed with white truffle oil, Parmesan cheese, chives
$12
Pan Seared Dumplings
Pork and vegetable, sweet chili sauce and scallions.
$15
Truffled Deviled Eggs
Creamy truffle-infused mayonnaise, Fresno chiles, crispy bacon.
$15
Fried Calamari
House seasoning, cherry peppers, lemon aioli, shallot butter cream sauce, lemon wedge.
$18
Eggplant Involtini
Thin rolled eggplant, ricotta, parmesan, spinach, marinara sauce, mozzarella, sourdough baguette.
$18
RAW + FRESH
Oysters on The Half Shell*
Spicy cocktail sauce, mignonette sauce, local oysters farms.
MKT
Oysters Royale (4pc)*
Oysters and ahi tuna, caviar, citrus soy, yuzu mignonette (served raw).
$24
Local Little Neck Clams*
Spicy cocktail sauce, mignonette sauce.
/ea
$2.50
Jumbo Shrimp Cocktail*
Spicy cocktail sauce, lemon
/ea
$4
Tuna Tower*
Diced Ahi tuna, avocado, cucumber, sesame oil, soy sauce glaze, wasabi aioli, seaweed salad, wonton crisps (served raw)
$18
Seafood Tower*
6 local oysters, 6 local clams, 6 jumbo shrimp, 3 oysters Royale, shrimp ceviche, mignonette and cocktail sauces, wonton crisps
$80
FORAGED + FIELD
ADD: CHICKEN $8 | SHRIMP* $9 | SALMON* $12 | LOBSTER* $16 | STEAK TIPS* $14 | AHI TUNA* (SERVED RARE) $12 HOMEMADE VEGGIE PATTY $8
Charred Corn & Avocado Salad
Roasted corn, avocado, cherry peppers, tomatoes, pickled onions, goat cheese, house ranch dressing
Size
$12
Size
$16
Caesar Salad*
Romaine, house-made croutons, shaved Parmesan, house Caesar dressing
Size
$12
Size
$16
Black and Blue Steak Tip Salad*
6 oz. sirloin steak tips, local greens, crumbled blue cheese, tomatoes, croutons, pickled red onion, blue cheese dressing.
$26
Curry Chicken Salad
Roasted curry chicken, red grapes, celery, curry dressing seasonal fruit, local greens (Available as a wrap)
$20
Seasonal Burrata Salad
Fresh farm burrata, seasonal fruit, prosciutto, local mixed greens, balsamic glaze, mango vinaigrette
$20
Southwest Chicken Salad
Chopped romaine lettuce, grilled chicken breast, roasted corn, tomatoes, shaved carrots, avocado, corn tortilla strips, honey chipotle dressing.
$20
Mediterranean Falafel Bowl
Falafel, quinoa, garden greens, cucumber, oven roasted tomatoes, pickled onions, feta, pita, house tzatziki dressing
$20
Salad Dressings
Balsamic vinaigrette, Caesar, chunky blue cheese, tzatziki, olive oil + vinegar, ranch, honey chipotle, mango vinaigrette.
WOOD + FIRE PIZZA
Margherita Pizza
Marinara sauce, fresh mozzarella, parmesan, basil, EVOO
$18
Blackened Shrimp
Shallot cream sauce, blakened shrimp, roasted corn, caramelized onions, mozzarella, scallions, chili flakes
$22
Stone Fired Burrata
Vodka cream sauce, roasted tomato, spicy sausage, red pepper flakes, burrata, house cheese blend
$22
Fig + Prosciutto
Homemade fig jam, Prosciutto di Parma, EVOO, balsamic glaze, shredded mozzarella, arugula. (Contains pork)
$22
Devil’s
Tomato sauce, spicy sausage, pepperoni cups, Fresno chiles, fresh mozzarella, hot honey drizzle. (Contains pork)
$20
Create Your Own Pizza
Fresh dough, choice of sauce, shredded mozzarella
$16
Proteins
Prosciutto
$3Chicken
$3Bacon
$2HOLD + HEARTY
All sandwiches and burgers served with french fries and pickles (Substitute caesar or garden salad $3 - Gluten free bun available $2)
Street Tacos
3 flour tortilla tacos, spicy coleslaw, pico de gallo, guacamole, chipotle crema
Your choice of Steak Tips*
$22
Grilled Chicken
$18
Blackened Shrimp
$22
Grilled Chicken Sandwich
Grilled chicken breast, applewood smoked bacon, fresh mozzarella, arugula, tomato, herb aioli, brioche bun. (Contains pork)
$22
Hot Honey Fried Chicken Sandwich
Buttermilk fried chicken, pickles, lettuce, sriracha ranch, brioche bun.
$20
Pan Seared Salmon BLT*
Fresh Atlantic salmon, applewood smoked bacon, lettuce, tomato, lemon garlic aioli, sourdough toast. (Contains pork)
$24
Salt + Stone Burger *
Three beef blend patty, applewood smoked bacon, choice of Swiss, Cheddar or American, bacon aioli, onion straws, brioche bun. (Contains pork)
$22
Steak House Burger
Three beef blend patty, roasted mushrooms, caramelized onions, choice of Swiss, Cheddar or American cheese, house steak sauce, horseradish aioli
$22
Veggie Burger
House-made patty (quinoa, lentils, black beans, roasted corn, spices) tomatoes, lettuce, avocado, herb aioli
$20
TWIRL + TASTE
NOT AVAILABLE ON SATURDAY AND SUNDAY FROM 11 AM - 4 PM ADD: CHICKEN $8 | APPLEWOOD BACON $6 | LOBSTER MKT | SHRIMP * $9
Lobster Ravioli
Lobster & ricotta ravioli, Maine lobster, shallot butter cream sauce, Parmesan, basil
$36
Shrimp Scampi
Sautéed jumbo shrimp, garlic, white wine, cherry tomatoes, parsley, parmesan, chili flakes, fettuccine pasta
$34
Fettuccine Carbonara
Applewood bacon, pecorino cream (Optional, sunny side up egg)
$26
Short Rib Pappardelle
Braised short rib, pappardelle pasta, shallot tomato cream sauce, shaved parmesan
$34
Rigatoni Bolognese
Rigatoni pasta, beef ragu, basil, warm burrata, shaved parmesan, EVOO
$28
Spicy Lobster Rigatoni
Maine lobster, shallot cream sauce, broccoli, wood-fire mushrooms, chili flakes, parmesan cheese
$36
Baked Eggplant Involtini
Egg-dipped & hand-breaded eggplant, marinara sauce, spinach, mozzarella, parmesan, basil, EVOO, Choose your pasta
$28
MAIN + SEARED
Sesame Crusted Ahi Tuna*
(Served rare) Wasabi aioli, crispy smashed potatoes, cucumber slaw, soy sauce glaze. Available gluten free with mango-pineapple salsa substitution.
$30
Sesame Salmon Teriyaki Bowl*
Seared salmon, jasmine rice, roasted broccoli, mango salsa, sliced cucumber, avocado
$32
Fire - Grilled Peri Peri Chicken
Semi-boneless half chicken, peri peri marinated chicken (Dry chilles, garlic, lemon, house herbs and spices) mango salsa, crispy smashed potato, seasonal vegetables (spicy)
$28
Fire-Roasted Salmon*
Honey-glazed salmon, cilantro cream, crispy smashed potatoes, seared asparagus
$32
Sirloin Steak Tips*
Sirloin steak tips, garlic herb marinade, whipped potatoes, charred asparagus, demi-glaze
$34
Wood Oven Braised Short Rib
Heirloom baby carrots, haricots verts, whipped potatoes, crispy fried onions, demi-glaze
$36
